It was October, harvest time in Kashmir and we had seen the golden fields and hay stacks from the air.
We had read that 80% of the population of the Kashmir Valley are engaged either in agriculture or in occupations allied to farming. Indeed, the valley seemed to be a patchwork of small fields and villages.
Driving through those farms brought the life of the farming families to a much more personal level.
All the family helps in the process of harvesting and threshing their crops… by hand.
The major crops of the Kashmir Valley include rice, maize, pulses, oilseed, fodder, wheat and vegetables.
Rice was being harvested and threshed in these fields.
Even the children get involved and help out at harvest time.
Apart from horse and cart, one of the enduring forms of farm transport is the tuk tuk.
Although the Department of Agriculture endeavours to introduce new technologies of modern farming and new ways of developing commercial agricultural activities, farming in this valley still involves back breaking labour and threshing by hand with all family members involved.
Photographs © JT and DY of ‘jtdytravels’
More Kashmir photos on flickr.com/photos/jtdytravels